Meatless fare and vegetarian cookery
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Meatless fare and vegetarian cookery

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Published by Food and Cookery Publishing Agency in London .
Written in English

Subjects:

  • Lenten menus.,
  • Vegetarian cookery.

Book details:

Edition Notes

Includes index.

Statementby C. Herman Senn.
Classifications
LC ClassificationsTX837 .S46x 1909
The Physical Object
Pagination142 p. ;
Number of Pages142
ID Numbers
Open LibraryOL2670333M
LC Control Number85666554

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